JAMJAR FOLK LEBANESE FOOD
11:30 am - 10:00 pm
1488 W 11th Ave. Vancouver, BC
Jamjar tells a story of communal living and sharing food as a means to connect. The idea originates from the heart of Lebanese culture based on hospitality and generosity. Due to the abundance of fruits in Lebanon year round, households convert excess produce into jams that they end up using and sharing with neighbors, friends, and family members. We find that this unspoken ritual of showing affection through jam jars was the perfect means to bring our vision to life.
We take our well being seriously and we truly believe you are what you eat. We take this to heart at Jamjar and everything we put on the table is fresh, free of preservatives and prepared daily from products sourced through local suppliers and growers. When we’ve exhausted our local reach we take no shortcuts and have flown spices from Lebanon to recreate truly authentic flavors in our menu.
VE: Vegan V: Vegetarian GF: Gluten Free
Sumac, spiced rum, house made sumac syrup, egg white, lemon juice
Fresh basil, coriander, tequila, lemon juice, lime zest, tamarind, simple syrup
Fresh cucumbers, house made hibiscus syrup, lime juice, gin, tonic
Gin, fresh sage, raw sugar, grapefruit juice
Coconut rum, lime, cilantro, Bird Eye chili, fresh ginger
Vodka, Aperol, rosewater, ginger syrup, fresh grapefruit juice
Whether hosting a party, headed to the beach, camping, or just need a snack for a road trip, our dip jars are a healthy, nutritious option. You can purchase our famous dips & sauces ready-made at any of our locations.
Jamjar Folk Lebanese Food
1488 W 11th Ave
Vancouver, BC V6H 3H8
We only take a limited number of reservations at S. Granville venue. Please contact us to know more
Parties of 5 and above are encouraged to come before 6:15pm or after 8:30pm to avoid waiting.
Open Monday to Sunday
11:30am to 10:00pm
Contact us for public holiday hours